From my Heart
The sea is not just where my food comes from - it is where a part of my heart belongs.
Fishermen are not just the people who bring us seafood; they are the hardworking souls whose lives, hopes and stories rise with every wave.
Through Sree Ayodhya Foods, I’m carrying that love forward - from the hands of our fishermen, from the heart of the ocean, to your family’s table.


DIVI SEA MA TRADITION
Sree Ayodhya Foods is rooted in the shores of Diviseema - a land shaped by the sea, its fishermen, and generations of traditional seafood flavours.
We bring the authentic taste, culture, and soul of our coastal home to every table, with pride in where we come from.Every wave, every fishing boat, and every hardworking fisherman carries a story that has shaped our love for seafood.We believe these stories and traditions deserve to be remembered, respected, and celebrated beyond our shores.
Because for Sree Ayodhya Foods, Diviseema is not just our origin - it is our heritage, our inspiration, and our identity.
our soul foods
Born from a deep love for the sea and the flavours of our homeland, Sree Ayodhya Foods brings the soul of Diviseema to every table.
Our range of Fresh Seafood, Frozen Seafood, Dry Seafood, Seafood Pickles, and FUEL Marinades carries the taste of generations and the spirit of our coastal traditions.
Every product is made with respect for the fishermen, the ingredients, and the age-old flavours that have shaped our lives.
With every bite, we hope to take you back to where our story began - to the sea, to our roots, and to the taste of home.
our ocean. our story
the dive
Kasintha Touch lo Undandi
Oka Call Kottandi
+91 94909 40808
crunch@sreeayodhyafoods.com
ala diviseemalo
@ Office of the Commissioner of Fisheries of AP, Machilipatnam highway, Penamaluru, AP. 521137.
the root
1-52, Edurumondi, Nagayalanka, Diviseema, AP 521120
sree ayodhya labs
74-15, Krishna Nagar, Vijayawada - AP. 520007.


